The Birth of Haute Cuisine

Home Documentary The Birth of Haute Cuisine

He became the legendary chef of the first luxury hotels: the Ritz in Paris, the Savoy and Carlton in London, and then in New York. He set the new model of modern gastronomy. Aka Auguste Escoffier - The Birth of Modern Gastronomy and Auguste Escoffier ou la naissance de la gastronomie moderne.

Documentary  Biography  History  Food

Directed by

Olivier Julien

Starring

Sarah Bernhardt, Nikolaj A Brucker, Yves Camdeborde, Blanche Dontignet, Gustave Doré